Event & Wedding Caterers
and Handmade British Food Gifts

Our Blog

Wedding Season begins!

It’s official…the Wedding Season has begun! Our chefs have been downstairs over the past few weeks prepping for upcoming Weddings in the Cotswolds. Our Events Team are excited to be back in the swing of things and making every Wedding special. On the 15th August we had our first Wedding of the season! It was […]

Day Out at Oxford Charcoal!

On the 5th April the Ross & Ross Food Team took a trip over to our friends at The Oxford Charcoal Company. We’ve spoken to them many times before about what they do and knew a bit about the charcoal they sell, but we wanted to see it for ourselves so they invited us down […]

Easter Recipes

Easter is only a couple of days away! We expect that everyone is planned and ready for this weekend and have decided whether they are going to be making a traditional Roast Dinner at home for the family, or go with the easy option and go out somewhere to eat. If not then we have […]

Rhodes House First Year Scholar’s Retreat

In March our Events Team returned to Rhodes House to cater for their First Year Scholar’s Retreat. Our chefs cooked up amazing dishes for the whole weekend event; Breakfast, Lunch & Dinner! We kept it fresh and exciting by including our Sharing Boards and Dessert Ladder which we showcased for the very first time! Saturday […]

Ross & Ross Food Journal

Here at Ross & Ross Food, every type of food and drink is important because if it wasn’t for the abundance of ingredients and opportunities to experiment we wouldn’t be the business we are today. Food is the heart of our Catering Business as we create culinary masterpieces for everyone to enjoy, and possibly event take […]

Who to Nominate in the Cotswold Life Awards

It’s the return of the Cotswold Life Awards 2017. This year we decided to go for a few awards as our business has grown from selling Pates & Terrines, to having our very own product range including our Man Box Collection, Homemade Curing Kits and BBQ Products. Not only that, but our Events & Wedding […]

Top 10 Tips for a Summer Wedding

Summer is a wonderful time of year to get married! We’ve come up with our 10 Top Tips for a Summer Wedding to give you some guidance & inspiration. Enjoy! Food Stations A massive trend for Summer 2017 is Food Stations. Why not add some theatre to your Drinks Reception with an Oyster Station, Mini […]

British Pie Week

This week is British Pie Week and to celebrate we have collated a number of our absolute favourite pie recipes for you to try at home. There are many pies to choose from, whether it be savoury or sweet and the type of pastry you pie has. Vanessa and I had a long conversation about all […]

Pancake Day Competition 2017 Results!

Pancake Day has officially been and gone. Did you have a good Pancake Day and make loads of pancakes? At Ross & Ross Food we had a great time making a variety of pancakes, trying new pancake flavour combinations and tucking into what we made. We tried sweet and savoury, which included Blueberry Pancakes and […]

Top 4 Pancake Recipes

Pancake Day is looming closer and closer. At Ross & Ross Food, we love Pancake Day and we are already coming up with fantastic pancake recipes, fillings and topping to make in the kitchen! We’ll be enjoying a stack of pancakes on Tuesday morning to celebrate. This year’s Pancake Day marks the return of our […]

Spring Fair 2017

We’re back from the Spring Fair 2017 trade show along with our Homemade Curing Kits and BBQ products all back in place. We had a great time at the show meeting other brands, talking to some potential contacts and telling everyone about our business. Unfortunately we didn’t get to talk to everyone at the show […]

Valentine’s Day and Gift of the Year 2017

Valentine’s Day is only a few days away and you don’t have much time to get the perfect treat for that special someone. Luckily for you we offer a wide range of food gifts that any foodie would be happy with! If your partner is a proper DIY foodie, then our Homemade Curing Kits are […]

Burn’s Night Pop Up at The Cotswold Distillery

Last Friday we celebrated Burn’s Night at The Cotswold Distillery along with our guests. Our chefs created a delicious 4 course meal which incorporated a number of traditional Scottish ingredients and dishiest pay homage to this great holiday celebration. The Cotswolds Distillery is a unique venue to host a Pop Up, which was completely transformed […]

Rhodes House Scholar’s Retreat

After a lovely and festive Christmas break, our Events Team were all ready for 2017! Our first event of the year was at Rhodes House catering for the Scholar’s Retreat from the 13th-15th January. Second year Scholars were invited to enjoy a relaxing Weekend retreat at the grand Rhodes House located in central Oxford. Our […]

Top Drawer and Gift of the Year Finalists 2017

Ross & Ross Food recently appeared at the well established Top Drawer 2017 trade show at London Olympia. This was an opportunity for us, and a large variety of other food brands, clothing brands etc., to show buyers and representatives from other corporations what we offer at our company. Our stand was located in the […]

Merry Christmas and a Happy New Year!

It’s officially the most wonderful time of the year! The past couple of months have proved spectacularly busy for Ross & Ross Food as we have kept up with an abundance of Christmas orders and catered for a number of Weddings and Events, including our very own Christmas Pop Up! Even though it has been […]

Christmas Pop Up

Last Thursday we held our Christmas Pop Up at the exquisite Oxleaze Barn. This event allowed guests to come and enjoy a three course meal, drinks and enjoy an evening with their friends, work colleagues or loved ones. Guests had the opportunity to roam around the venue which was adorned with twinkling Christmas lights and […]

The Perfect Christmas Party Outfit by Burton

Forget visions of novelty jumpers around the dinner table – dress for the occasion and take your signature style up a notch. We’ve enlisted the help of Burton to bring you a failsafe formula for how to look smart this Christmas. Mix up separates with party wear to get your festive style on form. We […]

Foodie Friday at BBC Radio Oxford!

On Friday 9th December, Ross Bearman (Director) appeared on BBC Radio Oxford for Foodie Friday, presented by Kat Orman, to talk about both our Homemade Curing Kits and Event Catering. Ross shared information all about how the business started, what products we sell and all about our catering business, including the time our events team catered for David Cameron and […]

These Bloggers have featured Ross & Ross Food!

This year Ross & Ross Food have been featured in a number of blogs posted by a wide variety of bloggers, from lifestyle to foodie blogs. With Christmas only round the corner, there have been an abundance of Christmas Gift Guides created by bloggers to help their readers choose the perfect gifts for their loved ones this […]

12 Gifts of Christmas!

Over the past 12 days, we have posted and emailed our top 12 Christmas gifts from our Ross & Ross Food product range. Christmas can be quite a stressful time when thinking about all the food, putting up your decorations, hoping all your deliveries come on time and what to get people in the first […]

Giveaways and Christmas Pop Up!

Ross & Ross Food have been involved in a couple of competitions and giveaways this week by The Foraging Fox and Halen Mon Salts. The Foraging Fox were offering people the opportunity to win one of our Ultimate Bacon Sandwich Kits which includes their splendid Beetroot Ketchup! The flavours of the Beetroot really contrast with […]

The Bar is now open!

We have a new addition to our Catering business, introducing our new official Bar Packages! Not only can we prepare and provide the food for your special event, but also the drinks including our new Cocktails. After a long, hard days work of trying several cocktails…we have constructed our very own drink menus and packages […]

Last time at LASSCO and BBC Good Food Show!

Last week proved to be incredibly busy weekend for both our Events team and Marketing team with BBC Good Food show and our last two nights at LASSCO Three Pigeons Inn. We appeared at the BBC Good Food show held at the NEC Birmingham from the 24th-27th November. This marked our last retail show of […]

Happy 5th Birthday!

Friday 18th November marked Ross & Ross Food’s 5th Birthday! To celebrate we invited all our suppliers and contacts we have worked with in the past, and hosted our own birthday dinner to say a huge thank you to our guests for all their help since the business began in 2011. Our incredible chefs cooked […]

Three Pigeons Pop Up and Festive Gift Fair

We’re getting more and more into the Christmas spirit, especially after appearing at the Festive Gift Fair at the NEC Birmingham. This was the second of the retail shows we’re featuring in this November, and was great to be apart of. The team behind the show pull out all the stops to make this one […]

Spirit of Christmas 2016

We recently appeared at one of our biggest Christmas retail shows this year, the Spirit of Christmas fair at London Olympia. This event lasted for a whole week, and was packed full of all things Christmas! This was an extremely exciting event to be a part of, and definitely got us in the Christmas spirit […]

Halloween Pop Up

Our Halloween Pop Up marked the return to the spectacular Stone & Wood Tiles showroom in Chipping Norton. After a busy day setting up and decorating, it was fantastic to see every guest enjoying themselves and enjoying the delicious food prepared by our amazing chefs. Once guests arrived at the venue, they were greeted by […]

Pumpkin Competition 2016

It’s the return of our annual Pumpkin competition! This competition is simple, so there’s no excuse to miss out. All we want you to do, is carve your best, most creative and scary pumpkin, take a picture of your creation (set dressing earns your extra points, and post it on our Facebook page. There is […]

Pop along to our Pop Up!

Winter is looking like a busy and exciting season, as we venture to a variety of retail shows and host our series of pop ups. We’re attending five retail shows, and hosting pop ups at four different events, giving you plenty of opportunity to try our products, and sample our amazing catering food. Our pop […]

Where are Ross & Ross this Winter?

Winter 2016 is looking busy! Not only are we hosting pop ups across the Cotswolds, but we’re also attending five retail shows. Starting on the 27th October, and finishing on the 27th November, it’s sure to be a fun packed month! Before I carry on, I would just like to apologise, as I’m about to […]

Catering in the Cotswolds

Recently, our events teams have been catering for Weddings and Corporate events at an alarming rate! From starlight ceilings, to geese herding, there’s been a wide array of extravagant events. Here is a run-down of some of the events we have catered for recently: Yellow Jay Events organised an event for a London based company […]

Food Festivals and Wedding Fairs

This past weekend, Ross & Ross have been out-and-about, serving our delicious, succulent street food and selling our incredible products to the masses. We had our amazing chefs at both the Thame Food Festival and Stratford Town Centre Food Festival, cooking up our signature ’12 hour slow roasted meat baps’. Everyone deserves top quality street […]

British Food Fortnight

Last weekend marked the start of the British Food Fortnight, organised by Love British Food. This event started in 2002, and celebrates all food and drink across Britain. It gives an opportunity to current and new, upcoming food businesses in Britain to promote their business, and the food & drink they have to offer. Not […]

Where you’ll find Ross & Ross this Autumn/Winter

We’ve had a busy year here at Ross & Ross, from featuring at various trade shows, to catering for multiple weddings. You’d think after how busy we’ve been, we would take a break and relax a little? No! This Autumn and Winter we have a number of special pop ups coming up that we will […]

Speciality & Fine Food Fair 2016

This year saw the return of our Ross & Ross exhibit at the Speciality & Fine Food Fair to present our products to potential buyers. Our brilliant representatives, Ross and Ben, advertised our Homemade Curing Kits and new BBQ products. We’ve been planning for this event for quite some time, as this fine food fair […]

Fun at Foodies!

On the 27th – 29th August, Ross & Ross featured at the Foodies Festival at Alexandra Palace, which gave us the opportunity to showcase our range of products to the general public. This was an extraordinary event, with a lively atmosphere making the whole experience very enjoyable. We met a number of friendly people who […]

National Burger Day Competition

At Ross & Ross we will be celebrating National Burger Day on the 25th August 2016, as we love all things BBQ! It gives us an excuse to make our favourite burgers, and enjoy them at the end of the working day. This year we will be holding a competition leading up to the national […]

Ross & Ross House BBQ Sauce recipe

Ross & Ross House BBQ Sauce recipe Below is our recipe that we use for our BBQ catering events and uses some of the great new BBQ products we launched this Summer. Feel free to add a little more heat but we think this is a great all rounder. Works really well on ribs and […]

BBQ recipes

BBQ recipes from Ross & Ross Food BBQ rubs – used as a dry rub to bring out the flavours of each meat using Sweet Ribs rub for Pork using Jerk rub for Chicken using BBQ rub for Pork using Moroccan rub for Lamb using Tandoori rub for Chicken using Steak rub for Beef using […]

New BBQ Range

Our New BBQ Range is now live and available on our website in gift boxes as well as a variety of farmshops, delis and food halls. As featured in Speciality Food Magazine June 2016 The range includes BBQ Rubs, Salts, Oils and Jams. Full details to follow in the coming weeks with our Official Launch […]

BBQ launch at Gloucester Services

Earlier this month we packed up our new BBQ range and popped down to the fabulous Gloucester Services to launch our new products. The aim of the new range was to build on the BBQ bits we did last year and with our catering. The idea was to create a range of products to compliment the […]

Winners Oxfordshire Business Awards 2016

  Winners at Oxfordshire Business Awards This month we were awarded The Knights Small Business Award in the 2016 Oxfordshire Business Awards. Now in its 22nd year, the Oxfordshire Business Awards saw more than 300 businesses across the county enter the 15 categories and 500 businesses attend the awards ceremony on Friday 17 June 2016.  Our […]

New BBQ Range

Our New BBQ Range is now live and available on our website in gift boxes as well as a variety of farmshops, delis and food halls. As featured in Speciality Food Magazine June 2016 The range includes BBQ Rubs, Salts, Oils and Jams. Full details to follow in the coming weeks with our Official Launch […]

National Picnic Week

To honour National Picnic Week, which runs from 11 -19 June 2016, we have some ideal gift boxes for a picnic outing this summer. The Man Box collections – our perfect take on a picnic treat. In an array of combinations; Cider, Spicy, Original and XL, they’re made up of British artisan gifts from the […]

BBQ Hints & Tips

  BBQ Hints & Tips as featured in Crumbs Magazine 2016. All about the ‘Planking’ this summer! Some great Tips on improving your BBQ this year. Go Low ‘n’ Slow 00000

Finalists Cotswold Life Food & Drink Awards 2016

Delighted to be Finalists for the Cotswold Life Food & Drink Awards 2016 for Best Local Supplier/Producer. We are hoping to build on the success from winning the Food Product of the Year for our Homemade Curing Kit…Bacon. The Final takes place at The Centaur, Cheltenham Racecourse on Monday 25th July 2016. Wish us luck!!!! […]

Diageo walk with joy

  Becca and Ross Whitmill went down to Portsmouth on Thursday 12th – Friday 13th May 2016. They were there to feed the 350 hungry, tired participants, who had just walked 50 miles for the Diageo walk with joy from Winchester to Slindon, all in one night! We wanted to make sure the participants had a […]

Wedding Fair at Cornwell Manor

On Saturday (07th May ’16) we went to a wedding fair event at Cornwell Manor in Cornwell. This was my first event with Ross & Ross Food and I thoroughly enjoyed myself, the grounds were absolutely stunning and the people I met were really lovely people. To top it off the sun was beaming throughout […]

Farmshop & Deli Show 2016

We’d love to see you at Farm Shop & Deli Show 2016! We’ll be at stand A185J with our award winning, bestselling Homemade Curing Kits. Containing everything you need to cure your own bacon, they’re a wonderful gift for adventurous foodies. Click here now to register as a visitor for the show. 00000

We Took A Tour Around The Cotswolds Distillery!

When it comes to sourcing local products, our team will stop at nothing to find the very best that the Cotswolds has to offer. Which is why a couple of weeks ago our events coordinator, Becca, found herself spending an afternoon at The Cotswolds Distillery! The Cotswolds Distillery opened for production in September 2014, and […]

February with the Events Team

February was a busy old month as ever. The first thing we did was host our first Pop Up of 2016! 32 hungry diners joined us for a 5 course Valentine’s inspired feast at Wine Bear; a FABULOUS wine shop, bar & café located just off Chipping Norton’s High Street. Owner Richard did a fantastic […]

Pancake Day Competition Winners Announced!

Our pancake day winners have just been announced on Twitter! After nearly 100 entries to our competition, we’ve managed to whittle it down to our three favourite entries. Our Twitter page went mental over the last week as people submitted their pancake pictures and commented on each other’s in support. It was fantastic to see, […]

It’s PANCAKE DAY!

    Happy Pancake Day everyone! It’s one of my personal favourite days of the year, and all of us at Ross & Ross get properly into the spirit. We’ll all be having pancakes for dinner tonight! Scroll down for Ross’ favourite tried and tested pancake recipe and make sure yours are a success. We’re […]

January Happenings from the R&R Events Team.

Where has January gone? We can’t quite believe we’re in February already! We’ve been super busy helping lots of couples nail down the food for their big day. It seems lots of people got engaged over Christmas (CONGRATULATIONS!), and now everyone is hard at work planning and organising! Ross W and Becca have been kept […]

December Mania with the R&R Events Team

Happy New Year! We hope you had an amazing Christmastime and have managed to recover from all the festivities! Now that we’ve settled back in again, we wanted to give you a little update… We had an extremely busy December here at Ross & Ross.  Between thousands of gift boxes flying off the shelves towards […]

Mulling Syrup – Week 7 – 10 Weeks of Christmas Recipes

How to make your own mulling syrup at home! Print our mulling syrup recipe!   It’s week 7 of our 10 Weeks Of Christmas Recipes series and this week it’s the turn of our delicious mulling syrup. Ross has been adapting this recipe over the past few festive seasons and now you can try it […]

Irish Cream Liqueur – Week 6 – 10 Weeks of Christmas Recipes

How to make your own Irish cream liqueur at home for Christmas! Print our Irish cream liqueur recipe!   We’re 6 weeks into our 10 Weeks of Christmas recipes, and Christmas is definitely getting close now. It’s getting colder and darker and wetter and much much more CHRISTMASSY! So we thought we’d give you an […]

Cranberry Sauce – Week 5 – 10 Weeks of Christmas Recipes

How to make your own cracking cranberry sauce at home for Christmas! Print our cranberry sauce recipe!   So we’re now halfway through our 10 Weeks of Christmas Recipes series! Which means Christmas is just round the corner… And it’s the perfect time to make your cranberry sauce ready to serve up with your turkey […]

Mincemeat – Week 4 – 10 Weeks of Christmas Recipes

How to make your own mincemeat at home in time for Christmas! Print our mincemeat recipe!   For the last few weeks we’ve been giving you some gorgeous festive recipes that you can make now to get ahead for Christmas. Or just eat now because they taste goooooood and then make more. Following last week’s […]

Pickled Onions – Week 3 – 10 Weeks of Christmas Recipes

How to make your own pickled onions at home for Christmas!   Print our pickled onion recipe!   You’ve been loving these recipes so far, thank you all for your feedback and photos! This week’s recipe is for perfect pickled onions. Following last week’s apple chutney recipe and damson gin before that, we’re now on week […]

Christmas Chutney – Week 2 – 10 Weeks of Christmas Recipes

How to make your own Christmas chutney at home! Print Christmas Chutney recipe   Following last week’s damson gin recipe (which you loved), we’re now on week 2 of 10 Weeks of Christmas Recipes! This week it’s the turn of our Christmas chutney, and the recipe is one that Ross has been perfecting over the last few […]

Damson Gin – Week 1 -10 Weeks of Christmas Recipes

How to make your own damson gin at home for Christmas!     We KNOW it’s only October. We KNOW you don’t want to think about Christmas yet. BUT, over the next ten weeks we’re going to be giving you a recipe to make every week so that you can get ahead (and be smug when […]

A Cotswold Wedding- Which style of Wedding Catering is right for you?

Food is one of the most important aspects of your Wedding Day and it can be tricky when planning a Wedding to decide what to do when it comes to the catering. With dietary requirements flying in from guests who are intolerant-to-this & allergic-to-that, being torn between tradition & trend, and not to mention ‘family […]

September Newsletter – Street Food, Shows & New Projects

  September is over and things have been busy busy busy at Ross & Ross HQ! We’ve been running around at trade shows, attending the last (and biggest) food festivals of the year and sending more and more gift boxes for all you super prepared Christmas shoppers.  Plus, we’ve got a new product that we’re […]

Escape to the Country- Why the Cotswolds is the perfect location for your Wedding…

Some say there is NO better place than the Great British Countryside. And the Brides & Grooms who choose the Cotswolds as the location for their BIG DAY certainly wouldn’t disagree. With stunning venues, breathtaking views & some of the Wedding industries best suppliers, its no wonder the Cotswolds is host to thousands of Weddings […]

July Newsletter – Awards and Catering Central

The end of July has brought an end to one of our busiest months since we started up. It’s been a big month; we’ve won an award, catered our biggest wedding ever – an incredible 3 day festival bonanza event – and of course we had our Orchard Feast Pop Up last weekend! First things […]

Your Orchard Feast Invitation

24th, 25th, 26th July 2015 You’re invited to our Orchard Feast! We’re bringing our popular monthly pop-up restaurant event to the Adlestrop Orchard for three days this weekend. We’ve put together a gorgeous, summery five course menu stuffed full of seasonal, well sourced, top quality food. It’ll be served to you under the trees in a beautiful […]

June Newsletter – Father’s Day, Birthdays and Big Days

                  June is nearly over and we’re officially halfway through the year. Is it just me or does it feel almost unfair that the days are already getting shorter? Anyway, all panic at the passing of time aside, we’ve had ANOTHER crazy month here (I know, big surprise, […]

May Newsletter – New Gifts & Street Food Heaven

    May is over and done with and as ever it’s been a busy busy month for Ross & Ross! The street food scene is properly waking up, we’re getting prepped for Father’s Day, and we’ve launched some amazing new gift boxes that you are going to love this summer, including one that is being […]

April Newsletter – Judging, Being Judged and Street Food Heaven.

  April’s nearly over and we’re now officially a third of the way through the year. WHERE IS THE TIME GOING? Spring’s in full swing and we’re getting busier and busier here at Ross & Ross HQ, so we thought we’d give you a run down of what we’ve been up to! I’ve also got […]

Great Taste Awards 2015 Judging

So this week we were asked to go and judge at the prestigious Great Taste Awards 2015. So what are the Great Taste Awards I hear you ask? Each year, fine food producers from around the world enter their products in the best respected awards in the country. This year 10,000 products were entered and […]

Falafel, Flowers & FLAVACLASH

Firstly, a huge THANK YOU to all those who attended our Pop Up Supper Club last Saturday. Our Spring Menu went down a storm, with diners indulging in food and drink well into the night…. 5 Courses of fabulous food! An all-round favourite was the Falafel served with a delicious Tahini & Basil dip. Lovely […]

Spring is OFFICIALLY here!

With today marking the official start of Spring with the Spring Equinox, we’ve decided to start fully-indulging in Spring flavours and the delicious ingredients that come with the arrival of a new season. And, although the weather may be telling a slightly different story, with Winter well and truly behind us it’s time for all […]

Cotswolds Pop Up Supper Club with Ross & Ross

  Here’s something to flirt with your Friday taste-buds! For all of you lucky enough to have tickets to our next Pop Up Supper Club, we thought (with just over a week to go!) we’d throw-back to last time’s fabulous feast to make you all the more hungry… With only a few tickets left (QUICK!) […]

Everything Pancake Day

                          It’s finally here everyone. Finally. The best day of the year (according to me anyway), PANCAKE DAY. Valentines has been and gone and now we have a day that rather handily combines excessive amounts of pancakes with excessive amounts of chocolate on sale.    I […]

Diets, Detoxes & Downright Dullness!

YAAAAWWWWWN! We’ve heard enough about Diets, Detoxes & Downright Dullness here at Ross & Ross HQ. We like to think of Christmas as hard-core training for a January Foodathon. We’ve put in the work; our stomachs are stretched to their full potentials, livers are functioning on top-form & our metabolisms are surely performing at record […]

Halloween is here!

Hi everyone Hope you’re all feeling good and are getting into the spirit one of my favourite dress up occasions of the year.. HALLOWEEN!  SO TO BUSINESS. I’m sure you’re all aware by now that we have recently launched a new gift box that we’re really excited about – The Homemade Curing Kit… Bacon. If […]

Megan’s Mystical and Magical day off

Wednesdays at Ross and Ross Food are usually horrible. We all hate Wednesdays: it’s the day of vac-packing, labelling and boxing up hundreds of little terrine slices. Every time I enter the kitchen, Ross W’s face is slightly darker, until by about mid afternoon I am afraid to make eye contact and only speak to […]

Cotswold Life Food and Drink Awards 2014

This  Monday night was no normal, quiet Monday night. Monday night was the night of the Cotswold Life Food and Drink Awards 2014, hosted by BBC Countryfile’s Adam Henson and obviously we were very much there. Since Ross B is on holiday and Ross W has children, I took a friend who’s helped out with […]

Party Party

So this week has been busy as ever! Ross B has been working frantically to clear his schedule as he is going on holiday next week, the lucky man. On Saturday, while Ross B lay crippled by a wedding hangover, the rest of us were at a party near Chipping Norton. It was a really […]

Cheltenham Festival of Food and Drink 2014

Hello dear readers. I’m writing this today after an extremely successful and hilarity-filled weekend at the Cheltenham Food and Drink Festival, during which we managed to totally sell out of our lamb baps! It was so lovely to get so much positive feedback from the festival-goers as well, with lots of people saying they had […]

Daylesford Summer Festival

Hope everyone enjoyed the sun this weekend, I’m writing this with a ridiculously burned nose and brilliant sunglass lines. There was no rest for the wicked at Ross and Ross Food though! It all kicked off on Friday afternoon with a gourmet buffet for the opening party for Apex Recruitment in Warwick. Attended by the […]

Day out in Houses of Parliament

It’s been another exciting week at Ross and Ross Food. David Cameron, our local MP, put us forward to represent Britain in a food and drink export event at the Houses of Parliament, which was attended by leading producers, industry experts and Lord Livingston (the UK Trade Minister), so Ross Bearman and our London man, […]

Mothers Day Gift

It’s been a crazy two weeks at Ross & Ross Food. Orders have been flying in, so lots of cooking and slicing in the kitchen and the added pressure of one of our big stockists wanting different pates and terrines for their summer and Christmas ranges. (Yes, you heard right, Christmas!) We also have a […]

Delia Smith wins the Pancake Battle

Shrove Tuesday (also known as Shrovetide Tuesday, Pancake Tuesday and Pancake Day) is the day preceding Ash Wednesday, the first day of Lent. Enough of the history, who makes the best pancakes. Last week I set about the challenge of finding the best recipe for pancakes. I took 3 recipes from books and 3 from the internet. And after lots of […]

Ham hock terrine with gluts and gluttony

This week we have a guest blog from Kathy from gluts and gluttony who is a personal cook, kitchen gardener & food blogger. She writes about the food she harvests from her vegetable patch and what she does with it in her kitchen.  She also cooks seasonal, local food for private dinner parties.  I’ve tried her food – it’s amazing. We meet though the power of […]

Pate

Pates and terrines are the aristocrats of charcuterie in my mind. I don’t understand why us Brits don’t have them as a must-have on our shopping list. Great for that quick, hassle (and washing-up) free lunch with a hunk of fresh bread and some cornichons. For that easy starter at your dinner party, yes please. And if you are like me wondering […]

Pate & Cheese Club

Over some beers in the pub, Ross B and I have a light-bulb moment, why don’t we start a foodie club….? Then a few beers more…. What do we do best?  Ping, the light came on and the idea was born…. The Ross & Ross Pate & Cheese Club                                                                                                              We will be offering some of our award-winning […]

The west oxford business awards

  This week has been ace! We attended the West Oxfordshire Business Awards at Brize Norton RAF Base. www.woba.co.uk/node/196 What a place! We got some beautiful canapés & drinks on arrival and after a bit of mingling with fellow candidates, we got shown around. My favourite was the  RAF Voyager which can simultaneously  perform air-to-air refuelling, while also carrying […]

Pates & Terrines

                                                                 Pates, terrines and other delicious things A busy week this week! Apart from all the orders and trying to source new products for our website, we had lots of new terrine & pate  testing do for the seasonal range. The main thing is getting the balance of flavours correct, more lemon, less garlic. Too much […]

Welcome to our first blog of all things food and terrines

We are producers of fine pates and terrines in England and want to share our journey with you.  From the ups (and downs!) of kitchen experiments, the difficult decisions we have to make as a small Artisan producer to the glory of a finished product and a satisfied customer, we hope that you enjoy our […]

Free Delivery On Orders Over £50.00 - Shop Now